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The
Restaurant |
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Chris
& Jane extend a warm welcome to you, and would like to assure you
that we have sourced all our ingredients locally and these are free from
artificial flavourings, protein enhancers, colourings and are GM free. We accept payment by cheque and all major credit cards. |
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You will find at Mawgans, there
is no double booking and the table is yours for the evening, so sit back,
relax and enjoy. Chris & Jane, your hosts and chefs prepare all your
meals themselves from the finest West Country ingredients. |
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Where possible, all our supplies are sourced locally,
fresh, free range, fish, meats, poultry and vegetables, all cooked to
order in a relaxed, convivial atmosphere. |
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sympathetically to retain the natural fresh flavour,
chose from lemon or Dover Sole, Scallops, Monk Fish, John Dory, Sea Bass,
Lobster, Looe Bay Crab, Brill, Mussels and so much more. |
Then spoil yourself with one of our many homemade desserts. Chocolate Induldence, Strawberry Extravaganza, Treacle and Orange Tart and a selection of seasonal sweets from our "Pudding Club"or finish with our very fine cheese board, a selection of Cornwall's best including Yarg, Cornish Blue, St Endellion Brie and Olde Smokey. |
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By now you should be hungry! So don't risk disappointment get on the phone to book your table now. We are non-smoking and have no facilities for children under 15. |
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